貓貓特製醉雞，用低溫舒肥法6小時慢慢熟成，
完全保留肉汁與嫩度，柔嫩好吃。
子貓玲/CoNeCoLin | Original Date: 2016-11-02 14:55:00
子貓玲 / CoNeCoLin
子貓玲/CoNeCoLin | Original Date: 2016-11-02 14:55:00
© 2025 CoNeCoLin. All Rights Reserved.
All content on this website is original work by CoNeCoLin. No reproduction, distribution, distribution, commercial use, or use for AI training is permitted without written authorization. For collaboration, licensing, or commercial inquiries,
please contact us through the information provided on this website.